The best baoze, for my money, are down the street in front of the campus. I always get the non-spicy beef and cabbage ones. Four baoze cost less than 40 cents. The carrot ones are good too.
Tuesday, May 18, 2010
Lunch
The best baoze, for my money, are down the street in front of the campus. I always get the non-spicy beef and cabbage ones. Four baoze cost less than 40 cents. The carrot ones are good too.
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My eyes popped out when I saw these on the portal! I eat some every time I go to Seattle, and I love them. Yum.
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